Recently (though not too recently, these posts are a little backed up), I spent some time with a dear friend in San Francisco. She wasn’t a vegan, but that’s okay. She seemed to know where everything was so I had a relatively lovely time in San Francisco as far as food is concerned (she’s nice [...]
Related posts:]]>Anyway, just near her house was a very lovely coffee shop called Coffee to the People. Personally, I think the name is much too cheesey, but the coffee was rather good and above that they had some delicious vegan pastries. I was only in town for a short period of time so I could only patronize this fine establishment twice. However, they were well worth it.

The first time I went I had a very tasty cranberry scone. Now, I’m not the biggest cranberry fan in the world, but I do go crazy for scones, so I decided to give it a try. It was so worth it. It was incredibly satisfying, and even made me think about giving cranberries another chance.

When I returned the next time I was even more pleased to see that they had vegan cornbread. It’s not like cornbread is that special, since I eat it all the time, but this cornbread looked particularly moist. And it was! It was incredibly delicious and well worth the visit. I hope to make it back if only for this cornbread…except some experimental recipes in the future.
Anyone else been there?
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The other day I rediscovered one of the best things in life: frozen waffles. It’s been a long time since the eggo waffle days of my youth, but I certainly feel a little nostalgia when I slap one on the George Foreman grille and dress it up with some maple syrup.
Now, for years I had [...]
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The other day I rediscovered one of the best things in life: frozen waffles. It’s been a long time since the eggo waffle days of my youth, but I certainly feel a little nostalgia when I slap one on the George Foreman grille and dress it up with some maple syrup.
Now, for years I had assumed that frozen waffles were just one of those things you had to accept wouldn’t become vegan because they were “too mainstream” or something like that. On the contrary, Van’s is available all over the place and very tasty. The waffles are about 3 bucks for a pack of 8, and most of the flavours are pretty delicious, especially the whole wheat variety.
Are there any other good brands running around out there?
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